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Chicken

Pizza-style chicken with mozzarella and olives

Name: Pizza-style chicken with mozzarella and olives
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 serving
Cuisine: Slovak
Ingredients: 100 g Chicken breasts; 60 g Mozzarella; 200 ml Tomato paste; 20 g Black olives; 2 Garlic cloves; Salt and pepper; Oregano; Olive oil

Chicken breasts cooked in a skillet with tomato paste, black olives, garlic, oregano, and melted mozzarella. Makes one serving.

Slovak cuisine · Quick recipes in 35 minutes · Translated from Slovak · October 24, 2026 · High-protein recipe · 46 g protein per serving

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Recipe at a glance

Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Servings: 1 serving
Difficulty: Easy
Cuisine: Slovak

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Pizza-style chicken with mozzarella and olives is a quick skillet dish with the flavors of pizza. Sear the chicken pieces with black olives, then add tomato paste, oregano, and crushed garlic and bring the sauce to a brief boil. Finish by stirring in finely chopped mozzarella. Serve with rice or potatoes, and add corn or peas if desired. The ingredient amounts are for one serving.

Instructions

Tip: tap a step to mark it as done.

Sear the chicken breasts with the olives in hot oil over high heat. Season with salt and pepper.
Once the chicken is cooked through, add the tomato paste, oregano, and crushed garlic. Stir and bring to a brief boil.
Remove the skillet from the heat, add the finely chopped mozzarella, and stir to combine.

Tip: Cut the chicken into small, evenly sized pieces so they sear quickly and are no longer pink inside. Thin thick tomato paste with a little water to help the mozzarella melt into the sauce.

Nutrition facts

Approximate values per serving, calculated from the ingredients

Energy: 563 kcal
Protein: 46 g
Carbohydrates: 48 g
of which sugars: 27 g
Fat: 24 g
of which saturates: 10 g
Fiber: 9.8 g
Salt: 3.5 g

Calculated from the raw ingredients, without frying oil. Where an amount is “to taste”, typical amounts are used. Food composition: USDA FoodData Central and product labels.

This recipe was translated from the Slovak original: Kuracie prsia a la pizza s mozzarellou a olivami