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Spreads

Ham spread with processed cheese and scallions

A savory spread with sautéed ham, processed cheese, fresh scallions, and Vegeta seasoning. Serve on bread or toast; makes 1 bowl.

Slovak cuisine · Translated from Slovak ·

Ham spread with processed cheese and scallionsSave on Pinterest

Recipe at a glance

Prep time
10 min
Cook time
5 min
Total time
15 min
Servings
1 bowl
Difficulty
Easy
Cuisine
Slovak

This ham spread with processed cheese and scallions uses five ingredients and takes about ten minutes to prepare. Finely chopped onion is sautéed in butter, then chopped ham is added and sautéed briefly. Once cooled, the mixture is combined with processed cheese and fresh scallions and seasoned with Vegeta, a vegetable seasoning blend. Spread it on bread, toast, or open-faced sandwiches.

Ingredients

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Instructions

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  1. Finely chop the onion and sauté it in the butter. Add the chopped ham and sauté briefly.

  2. Let the mixture cool, then combine it in a bowl with the processed cheese and finely chopped scallion. Season with Vegeta and mix again.

Tip: Choose ham with a high meat content for this spread; cheaper ham with added water will release it in the pan and steam rather than brown.

Nutrition facts

Approximate values per 100 g, calculated from the ingredients

Energy
214 kcal
Protein
12 g
Carbohydrates
2.5 g
of which sugars
2.0 g
Fat
17 g
of which saturates
11 g
Fiber
0.1 g
Salt
2.4 g

Calculated from the raw ingredients, without frying oil. Where an amount is “to taste”, typical amounts are used. Food composition: USDA FoodData Central and product labels.

This recipe was translated from the Slovak original: Šunková nátierka s taveným syrom a jarnou cibuľkou