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No-bake desserts

Chocolate termix: quark and sour cream dessert

Name: Chocolate termix: quark and sour cream dessert
Yield: 4 servings
Cuisine: Slovak
Ingredients: 250 g Smooth quark (soft curd cheese); 250 g Sour cream; 200 g Chocolate

A creamy chocolate dessert made with smooth quark, sour cream, and melted chocolate. Prepare in 15 minutes, then chill for an hour. Serves 4.

Slovak cuisine · Translated from Slovak · October 24, 2026

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Recipe at a glance

Prep time: 10 min
Cook time: 5 min
Servings: 4 servings
Difficulty: Easy

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Make chocolate termix, a creamy Slovak quark dessert, at home with three ingredients: smooth quark (soft curd cheese), sour cream, and melted chocolate. Melt the chocolate over a water bath, let it cool for ten minutes, then stir in the sour cream and beat in the quark. Divide the cream among bowls or glasses and chill for an hour; the hands-on work takes about 15 minutes. Instead of chocolate, you can use pudding powder and sugar to make vanilla, raspberry, strawberry, or pistachio termix.

Ingredients

4 servings

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Instructions

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Break the chocolate into a large bowl and melt it over a water bath. Remove the bowl from the heat and let the chocolate cool for about 10 minutes.
Whisk the sour cream into the chocolate, then beat in the quark with a handheld mixer.
Divide the finished termix among bowls or dessert glasses and refrigerate for about an hour.

Tip: If the chocolate turns grainy after you add the cold sour cream, briefly hold the bowl over warm water and stir until the grains melt and the cream is smooth.

Nutrition facts

Approximate values per serving, calculated from the ingredients

Energy: 445 kcal
Protein: 13 g
Carbohydrates: 35 g
of which sugars: 28 g
Fat: 28 g
of which saturates: 17 g
Fiber: 3.5 g
Salt: 0.2 g

Calculated from the raw ingredients, without frying oil. Where an amount is “to taste”, typical amounts are used. Food composition: USDA FoodData Central and product labels.

This recipe was translated from the Slovak original: Čokoládový termix z tvarohu a kyslej smotany