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Cakes and baking

Cream and margarine cutout cookies

Name: Cream and margarine cutout cookies
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: About 50 cookies
Cuisine: Slovak
Ingredients: 350 g All-purpose flour; 1 Hera (baking margarine); 200 ml Whipping cream (30% fat); Powdered sugar (mixed with vanilla sugar for coating)

These cookies use all-purpose flour, baking margarine, and cream, bake at 150°C (300°F), and get a vanilla sugar coating. Makes about 50.

Slovak cuisine · Translated from Slovak · October 24, 2026

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Recipe at a glance

Prep time: 30 min
Cook time: 30 min
Total time: 1 hr
Temperature: 150 °C (300 °F)
Servings: About 50 cookies
Difficulty: Medium

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These cream and Hera cookies are little treats to serve with coffee, made with just three basic ingredients: all-purpose flour, Hera baking margarine, and whipping cream. After resting the dough, roll it out and cut out shapes, shape it into crescents, or press it through a cookie grinder. Coat the baked cookies in powdered sugar mixed with vanilla sugar, and sandwich them with jam if you like. This recipe comes from Lucia K. and is also suitable for a holiday cookie platter.

Ingredients

All-purpose flour 350 g
Hera (baking margarine) 1
Whipping cream (30% fat) 200 ml

For dusting

Powdered sugar (mixed with vanilla sugar for coating)

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Instructions

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Work all the ingredients into a smooth, uniform dough and let it rest for 45–60 minutes. Roll it out into a thin sheet on a work surface and cut out various shapes. Alternatively, press the dough through a cookie grinder to shape different cookies.
You can also shape the dough into simple crescents. Bake at 150°C (300°F) until the tops are golden.
Coat the baked cookies in a mixture of powdered sugar and vanilla sugar.
Tip: You can also add sugar to the dough, but you will need to add more whipping cream as well.

Tip: Let the wrapped dough rest in the refrigerator so the Hera firms up, making the dough easier to roll and less sticky. Use thick jam to sandwich the cookies; runny jam would leak out.

Nutrition facts

Approximate values per piece, calculated from the ingredients

Energy: 75 kcal
Protein: 0.8 g
Carbohydrates: 5.6 g
of which sugars: 0.2 g
Fat: 5.5 g
of which saturates: 1.7 g
Fiber: 0.2 g
Salt: 0.0 g

Calculated from the raw ingredients, without frying oil. Where an amount is “to taste”, typical amounts are used. Food composition: USDA FoodData Central and product labels.

This recipe was translated from the Slovak original: Sušienky zo šľahačkového cesta a hery ku kávičke